teaching kitchen workshops

In our workshops, kids are the star chefs! Each child will be provided with ingredients for themselves and to share with one adult. We encourage adults to support their little chef as needed.

Let’s make some memories together!

important details

Adults and children must have their own ticket (no observers), and adults must accompany children at all times.
Workshops are $22 per member, $32 per non-member, and include Museum admission for the whole day!
Members - sign in here to get your discount.
Not a member? Join or renew here!
Guest passes/coupons are not valid toward workshops.

apple pie cookies and caramel-drizzled apples

Learn how to make apple pie cookies in The Teaching Kitchen! Little chefs will mix and shape their own cookie dough, then whip up a batch of apple pie filling together. While the cookies bake, learn to make caramel from scratch to drizzle over apple slices for a delicious fall treat!

Designed for ages 4 and up.

Saturday, November 21, 10:30 am - 12:00 pm
Sunday, November 22, 10:30 am - 12:00 pm
Saturday, November 28, 10:30 am - 12:00 pm

chocolate orange cookies and chocolate-drizzled oranges

Learn how to make chocolate orange cookies in The Teaching Kitchen! Little chefs will mix and shape their very own cookie dough. While the cookies bake, make chocolate sauce from scratch to drizzle over orange slices for a sweet and citrusy treat!

Designed for ages 4 and up.

Saturday, December 12, 10:30 am - 12:00 pm
Sunday, December 13, 10:30 am - 12:00 pm
Saturday, December 19, 10:30 am - 12:00 pm
Sunday, December 20, 10:30 am - 12:00 pm