
Learn how to make homemade pretzels in The Teaching Kitchen! Little chefs will mix, knead and shape their very own pretzel dough, whip up a savory honey mustard dipping sauce, then bake their dough-lightful treats to perfection!
Designed for ages 4 and up.
Saturday, August 15, 10:30 am - 12:00 pm
Sunday, August 16, 10:30 am - 12:00 pm
Saturday, August 22, 10:30 am - 12:00 pm
Sunday, September 20, 10:30 am - 12:00 pm
Learn how to make homemade pretzels in The Teaching Kitchen! Little chefs will mix, knead and shape their very own pretzel dough, whip up a cream cheese icing for dipping, then bake their dough-lightful treats to perfection!
Designed for ages 4 and up.
Saturday, September 26, 10:30 am - 12:00 pm
Sunday, September 27, 10:30 am - 12:00 pm
Sunday, October 4, 10:30 am - 12:00 pm
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